Description
Hugely popular across South America, Cuadril is one of the most flavourful and celebrated cuts of beef. Known as the crown jewel of Brazilian churrascarias, this top sirloin cap is expertly folded into its signature “C” shape, identical to the famous picanha.
Traditionally cooked on long skewers over open flames, Cuadril delivers rich, beefy depth with a deliciously crisp fat cap that bastes the meat as it grills. For home cooking, simply cut into smaller steaks or portioned skewers — perfect for the barbecue or a cast-iron sear.
Our free-range Cuadril Steak comes from 100% grass-fed Irish beef, reared on local farms. Naturally high in Omega-3 and packed with essential vitamins, it’s a cut that combines flavour, nutrition, and authentic South American tradition in every bite.
Size: 1.5kg / 52oz
