Celebrating Irish Lamb on the BBQ
Ireland produces some of the finest lamb in the world. Raised free range on natural grass and cared for by generations of dedicated farmers, Irish lamb is renowned for its exceptional flavour, quality and provenance. Yet despite its world-class reputation, lamb is too often reserved for Sunday roasts or special occasions, while the BBQ is dominated by burgers, steaks and sausages. We think Irish lamb deserves a place at the heart of every BBQ. With