Description
Golden-skinned. Carving-board ready. Unmistakably premium.
Our Boneless Free-Range Turkey Crown is sourced from slow-grown Irish birds raised outdoors on trusted farms where patience, space and care produce lean, tender meat with exceptional flavour.
This is the roast that balances showstopping presentation with effortless preparation. With no bones to navigate, it cooks evenly, slices cleanly, and looks every bit as indulgent as it tastes. Wrapped in golden, crackling skin and full of succulent white meat, it’s a centrepiece designed for those who want to impress without the fuss.
Roast it low and slow with butter and herbs. Glaze it with honey and citrus. Dress it up or keep it classic whatever your style, this cut delivers pure festive theatre with none of the stress.
Product Details
- Price: €65.00
- Weight: ~2.2kg (boneless)
- Serves: 6–8
Ideal for smaller gatherings or as part of a multi-course feast.
Delivery & Freshness
- Delivery Window: 20th–23rd December
- Freshness Guaranteed: Until Stephen’s Day (26th December)
- Delivered fresh, vacuum-sealed and oven-ready.
