Description
This is bacon the way it should be. Crafted using premium free range Irish pork belly, our Dry Cured Streaky Bacon is expertly prepared using traditional curing methods to create deeper flavour, exceptional texture and beautifully crisp rashers.
Using whole cuts of premium Irish pork, the curing process naturally develops a richer, more rounded flavour profile while enhancing the bacon’s natural sweetness. Carefully matured and dried for approximately three days, excess moisture is reduced to deliver a beautifully crisp finish when cooked, with the perfect balance of savoury richness and delicate sweetness.
Whether sizzling alongside a full Irish breakfast, layered into burgers, wrapped around steaks or added to slow cooked dishes, this premium streaky bacon delivers exceptional flavour at every meal.
Sourced from trusted Irish free range farms with the highest standards of animal welfare, our pork is naturally rich in flavour and expertly butchered for outstanding quality.
Available Sizes:
½lb (227g) | 1lb (454g) | 2lb (907g)
Free Range Irish Pork | Traditionally Dry Cured | Perfect for Breakfast, Burgers & BBQs
