Description
Richly marbled, deeply flavoured and beautifully tender, our 28 Day Dry Aged Irish Rib Eye Roast is the ultimate centrepiece for exceptional dining. Cut from the rib, this premium roast is celebrated for its incredible marbling, bold beef flavour and melt in the mouth tenderness.
Naturally enriched by the signature ‘eye’ of fat running through the centre of the roast, rib eye remains beautifully succulent during cooking as the marbling slowly renders and caramelises, creating remarkable depth of flavour and an irresistibly tender finish. Whether served as an indulgent Sunday roast, a special occasion centrepiece or a showstopping BBQ roast, this is premium beef at its finest.
Sourced from trusted Irish farms, our 100% grass fed Irish rib eye roast is naturally rich in Omega 3 and packed with vitamins, delivering outstanding quality and flavour in every bite.
Expertly prepared and dry aged for 28 days for exceptional tenderness and a richer, more developed flavour.
Available Sizes:
1.5kg (3.3lb) – feeds 4 to 5 people | 2.5kg (5.5lb) – feeds 8 to 10 people | 4kg (8.8lb) – feeds 14 to 16 people
